{"id":75326,"date":"2026-01-30T12:39:57","date_gmt":"2026-01-30T15:39:57","guid":{"rendered":"https:\/\/economiasa.com.br\/blog\/?p=75326"},"modified":"2026-01-30T12:39:58","modified_gmt":"2026-01-30T15:39:58","slug":"fromage-dore-e-entrada-cheia-de-sabor-disponivel-no-cardapio-do-lentrecote-de-paris","status":"publish","type":"post","link":"https:\/\/economiasa.com.br\/blog\/fromage-dore-e-entrada-cheia-de-sabor-disponivel-no-cardapio-do-lentrecote-de-paris\/","title":{"rendered":"Fromage dor\u00e9 \u00e9 entrada cheia de sabor dispon\u00edvel no card\u00e1pio do L&#8217;Entrec\u00f4te de Paris"},"content":{"rendered":"\n<p><em>Feito com queijo brie empanado, prato re\u00fane croc\u00e2ncia, cremosidade e muito sabor, na medida certa, em cada mordida<\/em><\/p>\n\n\n\n<p>O\u00a0<strong>L\u2019Entrec\u00f4te de Paris<\/strong>\u00a0\u2013 rede de restaurantes fine dining\u00a0refer\u00eancia em prato \u00fanico no Brasil e reconhecido por proporcionar a verdadeira experi\u00eancia vivida nos mais tradicionais bistr\u00f4s parisienses\u00a0\u2013 amplia seu menu de entradas com uma novidade irresist\u00edvel para os amantes da culin\u00e1ria francesa: o\u00a0<strong>Fromage Dor\u00e9<\/strong>. Ideal para dividir, a nova entrada combina t\u00e9cnica, sabor e textura em uma experi\u00eancia que conquista j\u00e1 na primeira mordida.<\/p>\n\n\n\n<p>Preparado com queijo brie empanado com ervas, o Fromage Dor\u00e9 \u00e9 servido dourado no ponto certo, garantindo uma casquinha extremamente crocante por fora e um interior surpreendentemente cremoso e envolvente. Para finalizar, o prato \u00e9 acompanhado por uma geleia de frutas vermelhas, que adiciona frescor e um delicado contraste agridoce ao petisco.<\/p>\n\n\n\n<p>Pensado para momentos de descontra\u00e7\u00e3o \u00e0 mesa, o Fromage Dor\u00e9 traduz a proposta do L\u2019Entrec\u00f4te de Paris: valorizar ingredientes cl\u00e1ssicos da gastronomia francesa com uma apresenta\u00e7\u00e3o contempor\u00e2nea e convidativa. A entrada est\u00e1 dispon\u00edvel em todas as unidades da rede e j\u00e1 d\u00e1 sinais de que vai se tornar uma das favoritas do p\u00fablico.<\/p>\n\n\n\n<p><strong>-Onde saborear:<\/strong><\/p>\n\n\n\n<p><strong>L\u2019Entrec\u00f4te de Paris<\/strong><\/p>\n\n\n\n<p><a href=\"https:\/\/lentrecotedeparis.com.br\/unidades\" target=\"_blank\" rel=\"noreferrer noopener\">Consulte endere\u00e7os<\/a><\/p>\n\n\n\n<p><strong>Mais sobre o L\u2019Entrec\u00f4te de Paris:<\/strong><\/p>\n\n\n\n<p>Fundado em 2009, o L\u2019Entrec\u00f4te de Paris \u00e9 reconhecido como o primeiro restaurante a inovar e difundir pelo Brasil o conceito de prato \u00fanico, cuja estrela principal \u00e9 o Entrec\u00f4te, servido fatiado, muito macio e suculento. A marca faz parte do Grupo SMZTO e apresenta tr\u00eas modelos de neg\u00f3cios: o tradicional, cujo sal\u00e3o \u00e9 bastante amplo; o \u2018Bistr\u00f4 Petit\u2019, que tem prioridade de expans\u00e3o no momento, com sal\u00e3o reduzido e ambiente intimista; e o Dark Kitchen, que opera apenas por delivery. Atualmente, a rede conta com 34 unidades em opera\u00e7\u00e3o, sendo 14 no formato de sal\u00e3o e 20 no modelo Dark Kitchen. A marca faz parte da Associa\u00e7\u00e3o Brasileira de Franchising (ABF), entidade pela qual foi premiada com o Selo de Excel\u00eancia em Franquias no ano de 2024.<\/p>\n\n\n\n<p><a href=\"https:\/\/www.lentrecotedeparis.com.br\/\" target=\"_blank\" rel=\"noreferrer noopener\">www.lentrecotedeparis.com.br<\/a><\/p>\n\n\n\n<p><a href=\"https:\/\/www.instagram.com\/lentrecotedeparis\" target=\"_blank\" rel=\"noreferrer noopener\">@lentrecotedeparis<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Feito com queijo brie empanado, prato re\u00fane croc\u00e2ncia, cremosidade e muito sabor, na medida certa, em cada mordida O\u00a0L\u2019Entrec\u00f4te de Paris\u00a0\u2013 rede&#8230;<\/p>\n","protected":false},"author":13,"featured_media":75327,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[916],"tags":[],"ppma_author":[13237],"class_list":{"0":"post-75326","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-gastronomia"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - 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