{"id":78798,"date":"2026-04-27T19:50:45","date_gmt":"2026-04-27T22:50:45","guid":{"rendered":"https:\/\/economiasa.com.br\/blog\/?p=78798"},"modified":"2026-04-27T19:50:46","modified_gmt":"2026-04-27T22:50:46","slug":"golden-tulip-natal-ponta-negra-participa-e-apoia-terceira-edicao-da-natal-restaurant-week-na-capital-potiguar","status":"publish","type":"post","link":"https:\/\/economiasa.com.br\/blog\/golden-tulip-natal-ponta-negra-participa-e-apoia-terceira-edicao-da-natal-restaurant-week-na-capital-potiguar\/","title":{"rendered":"Golden Tulip Natal Ponta Negra participa e apoia terceira edi\u00e7\u00e3o da\u00a0Natal Restaurant Week\u00a0na capital potiguar"},"content":{"rendered":"\n

Restaurante do hotel, Yuru oferece menu contempor\u00e2neo completo\u00a0<\/em><\/p>\n\n\n\n

O Golden Tulip Natal Ponta Negra participa e apoia, pelo segundo ano consecutivo, a terceira edi\u00e7\u00e3o de um dos maiores e mais esperados festivais gastron\u00f4micos do pa\u00eds: o Natal Restaurant Week. O restaurante do hotel, o Yuru,\u00a0oferece op\u00e7\u00f5es de jantar ao p\u00fablico, com um menu contempor\u00e2neo completo e diversificado, que inclui entradas, pratos principais e sobremesas.<\/p>\n\n\n\n

O intuito do card\u00e1pio variado, assinado pelo chef Alessandro Souza, \u00e9 proporcionar uma <\/strong>pluralidade de sabores. O apoio ao evento \u00e9 parte dos festejos de dez anos de opera\u00e7\u00f5es em 2026.\u00a0<\/p>\n\n\n\n

A programa\u00e7\u00e3o do festival acontece diariamente at\u00e9 3 de maio e o Yuru abre as portas ao p\u00fablico entre 19h e 22h, com refei\u00e7\u00f5es cujo valor fixo \u00e9 de R$ 89,90.<\/p>\n\n\n\n

\u201cParticipa\u00e7\u00e3o e apoiar a terceira edi\u00e7\u00e3o da Natal Restaurant Week tem um sabor mais que especial: al\u00e9m de proporcionar visibilidade institucional e promover a gastronomia do Yuru como experi\u00eancia tur\u00edstica local de alto n\u00edvel, materializa parte das comemora\u00e7\u00f5es de uma d\u00e9cada de atua\u00e7\u00e3o de muito sucesso e potencializa a atra\u00e7\u00e3o de turistas e visitantes nacionais e estrangeiros, al\u00e9m de estimular parcerias comerciais e projetar o turismo e a economia locais\u201d, salienta a gerente-geral, Liliana Cunha.\u00a0<\/p>\n\n\n\n

Confira as op\u00e7\u00f5es do menu completo:<\/p>\n\n\n\n

Entradas:<\/strong><\/p>\n\n\n\n

Ceviche Tropical de Manga ao Gengibre: <\/strong>cubos refrescantes de manga marinados com gengibre e pimenta suave, finalizados com cebola roxa, coentro e um fio de azeite extravirgem.<\/p>\n\n\n\n

Salada do Mar Contempor\u00e2nea: <\/strong>mix de folhas nobres com camar\u00f5es grelhados e kani kama, acompanhado de tomatinho, rabanete, cr\u00f3tons artesanais, mel\u00e3o, manga e br\u00f3colis ao molho refrescante da casa.<\/p>\n\n\n\n

Pratos principais:<\/strong><\/p>\n\n\n\n

Ballotine de Peixe e Camar\u00e3o ao Velout\u00e9 C\u00edtrico: <\/strong>peixe recheado com camar\u00e3o selecionado e espinafre fresco, servido com um aveludado pur\u00ea de mandioquinha e molho c\u00edtrico.<\/p>\n\n\n\n

Brandade de Carne de Sol em Creme de Macaxeira: <\/strong>finos cubos de carne de sol envolvidos em um creme suave de macaxeira, requeij\u00e3o e leite de coco, finalizados com a croc\u00e2ncia de chips de batata-doce.<\/p>\n\n\n\n

Supremo de Frango ao Molho de Mostarda Trufada: <\/strong>peito de frango ao rol\u00ea recheado com bacon, cenoura e mu\u00e7arela, servido com batatas aperitivo, br\u00f3colis ao dente e tomates confitados ao perfume de trufas.<\/p>\n\n\n\n

Moqueca Vegana de Palmito e Vegetais ao Dend\u00ea: <\/strong>cozido de palmito e legumes da esta\u00e7\u00e3o em leite de coco artesanal, piment\u00f5es coloridos, cebola roxa e o toque tradicional do azeite de dend\u00ea e ervas frescas.<\/p>\n\n\n\n

Sobremesas:<\/strong><\/p>\n\n\n\n

Cocada Mole com Gelato de Tapioca: <\/strong>cocada cremosa de coco fresco com toque de canela e leite condensado, servida com sorvete de tapioca e mel de engenho.<\/p>\n\n\n\n

Frutas Flambadas ao Licor de Laranja: <\/strong>ma\u00e7\u00e3s verde e vermelha, pera, manga e ameixa caramelizadas e flambadas em licor de laranja.<\/p>\n\n\n\n

G\u00e2teau Mousse de Chocolate com Nibs de Cacau: <\/strong>torta mousse de textura aerada, finalizada com a intensidade e croc\u00e2ncia dos nibs de chocolate.<\/p>\n\n\n\n

O card\u00e1pio inclui ainda bebidas n\u00e3o alco\u00f3licas. As alco\u00f3licas s\u00e3o cobradas \u00e0 parte. Para informa\u00e7\u00f5es e reservas, o telefone \u00e9 (84) 3646-0100 ou pelas redes sociais @goldentulipnatal ou @yurupontanegra.<\/p>\n\n\n\n

Servi\u00e7o:<\/strong><\/p>\n\n\n\n

3\u00aa Natal Restaurant Week<\/strong><\/p>\n\n\n\n

Restaurante Yuru (Golden Tulip Natal Ponta Negra)<\/strong><\/p>\n\n\n\n

Data:<\/strong> at\u00e9 3 de maio (domingo)<\/p>\n\n\n\n

Hor\u00e1rio:<\/strong> das 19h \u00e0s 22h<\/p>\n\n\n\n

Valor: <\/strong>R$ 89,90<\/p>\n\n\n\n

Endere\u00e7o: <\/strong>Av. Engenheiro Roberto Freire, 4.382 \u2013 Ponta Negra, Natal \u2013 RN<\/p>\n\n\n\n

Reservas e informa\u00e7\u00f5es:<\/strong> (84) 3646-0100 \/ gtpn.coordenacaoreservas@goldentulip.com.br<\/a>
Redes sociais: <\/strong>@goldentulipnatal \/ @yurupontanegra<\/p>\n\n\n\n

Site:<\/strong> Golden Tulip Natal Ponta Negra<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Restaurante do hotel, Yuru oferece menu contempor\u00e2neo completo\u00a0 O Golden Tulip Natal Ponta Negra participa e apoia, pelo segundo ano consecutivo, a…<\/p>\n","protected":false},"author":13,"featured_media":78799,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[916],"tags":[],"ppma_author":[13237],"class_list":{"0":"post-78798","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-gastronomia"},"yoast_head":"\nGolden Tulip Natal Ponta Negra participa e apoia terceira edi\u00e7\u00e3o da\u00a0Natal Restaurant Week\u00a0na capital potiguar - Economia S\/A<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/economiasa.com.br\/blog\/golden-tulip-natal-ponta-negra-participa-e-apoia-terceira-edicao-da-natal-restaurant-week-na-capital-potiguar\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Golden Tulip Natal Ponta Negra participa e apoia terceira edi\u00e7\u00e3o da\u00a0Natal Restaurant Week\u00a0na capital potiguar - 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